About
Welcome to Le Provencal Bistro, a culinary gem nestled in the heart of Mamaroneck, NY. Offering an authentic taste of French cuisine, this bistro combines a romantic ambiance with a casual flair, making it a perfect spot for everything from intimate dinners to lively group gatherings.
At Le Provencal Bistro, patrons can indulge in a variety of exquisitely crafted dishes, each showcasing fresh ingredients and classic French techniques. Begin your culinary journey with a sumptuous Lobster Bisque ($16) or dive into the heartwarming Mushroom Soup ($15), both lauded by guests for their rich flavors and artful presentation. Popular appetizers like the Picnic Platter ($28) offer a delightful assortment of cured meats and cheeses, providing a perfect start to any meal.
Desserts at Le Provencal Bistro are a must-try, with offerings like the light and refreshing warm bread pudding ($15) and the luscious chocolate mousse tart ($14). These sweet endings resonate with diners and add to the bistro's overall charm.
As you revel in the culinary delights, you'll appreciate the attentive service, often mentioned by visitors as friendly and efficient. And with features like outdoor seating, free Wi-Fi, and a full bar, your experience here is designed for both comfort and enjoyment.
With its chic yet welcoming atmosphere, Le Provencal Bistro invites you to "come, sit, relax, and enjoy." Whether you’re drawn in by the sumptuous brunch offerings or a sophisticated dinner menu, this bistro promises to transport you to a serene corner of France with every bite. So, make your reservations today at (914) 777-2324 and discover why so many patrons return time and again.
“ Food never disappoints. Service was attentive. we had the duck, mussels and a steak sandwich. All Were good. Onion soup was ok. Drinks at bar ridiculously priced. ”
“ Recently I enjoyed the absolutely best Beef Bourguignon at Le Provençal - the best in my entire life. Great service by Ingrid too. ”
“ Authentic French style food. Great dining experience here offering well prepared tasty dishes served by first class wait staff. I dine here frequently and always enjoy a great dining experience. ”
“ What a different dining experience on a street filled with amazing eating experiences. The exterior and interior will transport you to a more serene place. Great for brunch or just a good meal. Good food. Great coffee and desserts. The steak, the liver, the pomme frites weee great. Bread pudding dessert was light and fresh. Service is friendly and fast. The ambience is best described as elegant / casual. Come. Sit. Relax. Enjoy. ”
“ Delicious brunch with excellent service and comfortable ambiance. The bloody mary's were also outstanding. Spicey and fresh olives. Not a cheap brunch but the presentation and taste were worth the price of admission. ”
“ This spot is a cozy spot for dinner! It's very clean and the servers are very kind and welcoming. I didn't get the name of my server but he was very funny and was very helpful in deciding dishes. I got the Beef Bourguignonne, Lobster Bisque, French Onion Soup, Seafood Risotto, Crème Brûlée and the Bread Pudding. I can't quite remember which cocktail I ordered but it was light and refreshing. It was my first time having Beef Bourguignonne and I enjoyed it very much. The meat was tender and pulled apart so easily and the green beans were nice and crunchy. This would be the dish I'd come back for! The seafood risotto was a generous portion and equally delicious. There were many bits of seafood which I appreciated and the creaminess of the risotto made me want to eat more and more of it. I loved the plating of it as well! The only dish I wasn't the biggest fan of was the lobster bisque. I was expecting it to be creamy but it was very watery. I ended the night with 2 desserts which were the crème brûlée and bread pudding with ice cream. My favorite was the bread pudding. It tasted like a warm cake and pairing it with the ice cream made it all that much tastier. It was the perfect dessert to end the meal. This is a great spot for a romantic date night! Highly recommend you check it out and make your reservations! ”
“ Had a really enjoyable experience here during restaurant week. We got the escargot, meatballs, and crab cake for appetizers. The garlic butter with the escargot was perfect to dip bread into. The meatballs were probably my least favorite - tasted kind of like meatloaf, but the polenta was nice and everyone else enjoyed the meatball. The crab cake wasn't overly breaded which is really nice. The steak was soooo good. Had that nice char on it, was cooked well, and I had leftovers! I would definitely come back again and recommend to someone else for an enjoyable French restaurant and experience. ”
“ Very good French Bistro. Excellent service and the Mussels, the fish, the duck , and the steak was excellent. A standout: the liver. Reservations are a must for weekends. Maybe skip the escargot, though. ”